LUCERNE, Calif. – In the last installment of its fall Distinguished Speaker Series, the Friends of Marymount California University Lakeside presented a sommelier whose talk featured the chance to taste pairings of food and wine produced here in Lake County.
“Grape to Glass: The Past, Present and Future of Agriculture in Lake County” wound up on Dec. 1 at Marymount California University's Lakeside campus in Lucerne.
Robert Bath, MS, CHE, professor of wine and beverage studies at the Culinary Institute of America, Napa Valley, and member of the Court of Master Sommeliers, was the featured speaker.
A fan of Lake County food and wine, he spoke about the Farm to Table movement, which he believes has a special opportunity in Lake County.
See the full video of his presentation above.
VIDEO: Sommelier speaks about locally sourced food and wine
- Lake County News reports
- Posted On